Brakspear Triple: The Third Time Adds Charm

Triple from Brakspear Brewing by way of Marston’s PLC and the Wychwood Brewery in Witney, Oxfordshire, UK pours a clear rusty copper colour with a creamy off-white head that settles quickly, but leaves a large amount of lace.

This strong ale uses a unique “Double Drop” fermentation process to give it an extremely rich and hoppy aroma with a deep dark fruit and malty bread character, along with pepper and vanilla tones.

Brakspear Triple
Adding Hops Three Times Gives this Beer a Robust Character

The taste of Brakspear Triple is also quite rich. Malt forward with strong wood, cocoa and dark fruit tones, Triple is earthy and a bit like a brown spirit in taste. There is a very well-balanced bitterness. This beer is very complex, very rich and very satisfying.