Boneshaker from Amsterdam Brewing Company Limited in Toronto, Ontario pours a hazy caramel-amber colour with light sediment suspended throughout the glass. A thick and frothy white head leaves thick lacing as it settles into a slim collar and cap. The aroma of this American IPA can best be described in two words: Boom! Hops! Thick tangerine, mango and pineapple tones are countered by a warm honey-caramel body and a sharp, piny bite.
The taste of Boneshaker certainly does not lack bitterness. Citrus fruit rind, lemongrass and raw grain flavours are strong and meaty and set against an equally sturdy and toasty caramel malt backing. The ale is full-bodied with a mild carbonation. The sediment creates a lot of life on the tongue before a viscose oiliness coats the back of the tongue and throat. The finish is bitter and a strong citrus tone remains throughout the aftertaste.
Brewed in collaboration with Züm Schlussel in Düsseldorf, Germany, this altbier from Creemore Springs Brewery Limited in Creemore, Ontario pours a deep, clear amber colour with a large white head that gets retained as a thick collar and cap, leaving a thick coat of lace behind. Creemore Springs Altbier Collaboration Ale carries smells of honey-sweetened, toasted malts, yeast, a berry-like fruit tone, tree nuts and a hint of chocolate, along with the brewery’s signature mineral water aroma.
The taste of Creemore Springs Altbier Collaboration Ale is led by a deep toasted malt flavour, with nutty, floral and earthy accents. There is a slight sourness in the finish before a wallop of bitterness. The ale is full-bodied with light, but fine carbonation with a thick yeast tone on the tongue that lingers throughout the otherwise dry aftertaste.
Augusta Ale from Kensington Brewing Company in the heart of Toronto, Ontario pours a slightly hazy golden-amber colour with a large and frothy white head that is slow to burn off, leaving a large collar in its wake, along with a healthy coating of lace. This American Pale Ale smells of toasted malts, caramel and freshly cut grains. A nice floral tone appears after warming.
The taste of Augusta Ale is very much in line with the aroma. It’s toasty and malty with a sweet caramel tone. There is a really solid bitter bite that carries a subtle grapefruit rind citrus character. The finish is dry and bitter. The ale is medium-bodied with a light carbonation level. A hearty, bread-like sensation is imparted on the tongue with a mild oiliness behind it. The aftertaste is grainy with a hint of chocolate.
Hawaiian Style Pale Ale from Spearhead Brewing Company Limited in Toronto, Ontario pours a hazy, bright pencil yellow colour with ample frothy white foam. The head has good retention and leaves a thick lace behind. This pineapple infused American IPA has a very hop-forward aroma with bright floral and citrus tones, along with a sweet, syrupy note and a subtle hint of pineapple juice.
Hawaiian Style Pale Ale has a crisp, bitter taste with a grapefruit citrus tone and a mild caramel backing. It’s a bit unbalanced, but is also very drinkable and has a crisp, dry finish. The ale is medium-bodied with a relatively mild carbonation level. There is a solid bitterness on the tongue with a slight oiliness. The aftertaste is tart, with orange peel and pineapple notes.
This American Amber Ale from Hockley Valley Brewing Company in Orangeville, Ontario pours a clear amber colour with a foamy white head that leaves very little lacing and settles as a healthy collar. Hockley Amber smells of mineral water, caramel and toasted grains with an earthy backing and a smooth, plum or raisin-like note.
Hockley Amber has a fairly heavy, slightly sweet and bread-like toasted malt flavour with hints of chocolate and plum, along with a well-balanced bitterness. The ale is full-bodied with medium carbonation and has a subtle, yeast-like tingle and pop on the tongue. The finish is dry, with caramel, earth and toasted grain notes in the aftertaste.